Sheraton Grand Chennai Resort & Spa, Mahabalipuram invites guests to experience the true flavors of the city with a special culinary celebration, “Madras on a Platter”, honoring the vibrant spirit of Madras Day. From 22nd to 24th August 2025, guests can indulge in an authentic showcase of iconic dishes from Chennai at The Reef, the resort’s multi-cuisine restaurant.
The three-day celebration will feature a dinner buffet on 22nd and 23rd August, followed by a lavish brunch on 24th August, bringing together timeless recipes, nostalgic flavors, and local delicacies that represent the culinary heritage of the region.
Highlights of the menu include:
· Attukal Paya (Pepper & Regular)
· Idiyappam or Appam with traditional accompaniments
· Vada Curry with Set Dosa
· Madras Bhai Biryani
· Live Chicken 65 Counter
· Egg Bhejo
· Athoe Salad
Speaking on the occasion, Chef Somasundaram, Executive Chef at Sheraton Grand Chennai Resort & Spa, said:
“Madras Day is not just a celebration of the city, but also its flavors, stories, and culinary traditions. With ‘Madras on a Platter,’ we’ve brought together dishes that are synonymous with the city’s food culture, from street-side favorites to legendary recipes, reimagined with authenticity and flair.”
The event promises a festive atmosphere where guests can savor the richness of Chennai’s food culture while enjoying the warm hospitality of Sheraton Grand Chennai Resort & Spa.
Event Details:
· Madras on a Platter
· Dates: 22nd & 23rd August (Dinner), 24th August (Brunch)
· Venue: The Reef, Sheraton Grand Chennai Resort & Spa
· Contact: +91 78240 10209
Come celebrate the spirit of Madras with us – on a plate, in every bite.
The post Madras Day at Sheraton Grand Chennai Resort & Spa, Mahabalipuram appeared first on Lifeandtrendz.
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